Joder acabo de comer y me esta entrando hambre, eso no se hace a un amigo. Joder que buena pinta tienen.

Jejejeje

I have to stop commenting for today... but, there is no 'ralladura de un limón' in this cake and the more common form is made on a baking sheet. But otherwise it is divine: https://www.oetker.de/rezepte/r/bienenstich-klassisch.html

Its a different touch very common (lemon zest) In Argentina:)